Tuesday, December 27, 2005

Vellai Paniyaram


Vellai Paniyaram
Originally uploaded by oar knevy.
Soak 2 cups of raw rice for about 2 hours, then grind to a smooth paste, add 2 ripe bananas, about 1 cup of grated jaggery, and 2 tbsp molasses. Mix in about 2 teaspoons of baking powder, and make!
GA1